restaurants

Boston Restaurant Photography

March 22, 2021 in Boston Food Photographer, Editorial Photographer, Food Photography

Boston food and cookbook photographer Adam DeTour talks about getting back out to photograph restaurants after the COVID-19 Pandemic. With pictures of food and chefs Adam describes the new landscape of restaurants in Boston.

Food at the Bancroft in Burlington by Boston photographer Adam DeTour

Support Your Local Restaurants

November 18, 2020 in Boston Food Photographer, Food Photography, Editorial Photographer, Restaurant Photography

Boston food and restaurant photographer Adam DeTour discusses the need to support local businesses during the COVID-19 pandemic.

Boston Magazine: 50 Best Restaurants

November 02, 2014 in Boston Food Photographer, Food Photography, Editorial Photography

Boston food and restaurant photographer Adam DeTour showcases his work for the 50 Best Restaurants issue of Boston Magazine.

Adam DeTour is an editorial and commercial photographer based in Boston, MA. Adam's blog is an ongoing look into the work he is doing and a behind the scenes look into how it gets made. Thanks for checking it out!

Latest Posts

Posts

Professional Portrait Photography: 20 Questions

about a month ago

Hotel Photography: How I Started, and What's Next

about 2 years ago

Hotel Photography New England

about 3 years ago

Instagram

It’s #cincodemayo, which is the perfect excuse to head to a local spot like @lolitateqbars, order tacos and margaritas (my personal favorites), and let the Sunday scaries melt away.

Back in 2014, @edibleboston put out its first-ever special edition Drink Issue, which provided me with a happy excuse to travel around the Boston area, photograph unique cocktails (and the creative faces behind them), and even do some sampling.⁠ ⁠ You can read the throwback article via the link in my bio.

Melinda Brandt owns @bellwethersalon, a one-chair hair boutique at the @charlesriverspeedway in Allston. That hub of shops, restaurants, and other small businesses is a welcomed change to Brandt. As she explained to @edibleboston, it’s exciting “to be independent in a community of other artists and vendors, and in a neighborhood I have lots of history with.”

A couple years back, I got to highlight beloved cookbook writer @davidleite for @yankeemagazine, where he spoke about his Portuguese upbringing and how it influences his inspiration in the kitchen. You can read the full story (and grab these recipes) via the link in my bio.

My helper for an early morning studio setup.